Sunday, January 24, 2010

Thanks for your comments on my former posting! :)

Now - like promised - the recipe:

*Great Grated Veggies with Tahini Dressing* (vegan)

for 6 servings!

Ingredients:
Dressing
*1,5 tablespoons tahini (sesame paste)
*2-3 tablespoons lemon juice, to taste
*1 tablespoon agave nectar
*2 tablespoons vegan mayonnaise
*1 tablespoon minced fresh dill or 1/4 teaspoon dried

*4 cups grated raw vegetables (use a combination of trimmed and peeled broccoli stems, carrots, turnip, jicama, golden beets, and dalkon radish - choose 2 or 3)
*salt and freshly ground pepper to taste


1. combine the dressing ingredients in a small bowl and stir together.
2. place the grated vegetables and dressing in a serving bowl. Toss until completely combined. Season with salt and pepper and toss again. Serve at once.

Enjoy!

70 calories and 3,5g fat per serving.

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